NYSEDC's 900 members work to build vibrant, diverse, and sustainable communities throughout New York State.

FAGE is a Greek yogurt making company which began operations in 1926. In 2000 FAGE began exporting its yogurt to the USA. Due to increased demand, the company decided to build a plant in the U.S., which would allow it to increase distribution in the U.S. and extend the shelf-life of the products by eliminating time to export the products from Greece. In February 2005, FAGE USA Dairy, Inc. was created as a U.S. yogurt manufacturing company.

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